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We offer the West Coast's most sought after seafood dishes. The West
Coast is well known for it's crayfish and we offer a wide variety of fish, baked, smoked
and grilled, the traditional "waterblommetjie-" and "hotnotskool"
stew, to the ever fresh homemade bread straight from the clay-oven, with
home made "plaasbotter" and the region's famous "Hanepoot korrelkonfyt". This
is just a few kinds to choose from in this self-help meal. |